Camden RSL

The Good Companion

Main Menu

Chef’s Suggestions
SAN CHOY BOW
Fine Minced Pork Fillet with Water Chestnuts, Bamboo Shoot & Mushroom, Cooked in Oyster Sauce, Served Roll in Lettuce		 $15.40
LEMON CHICKEN FILLET
Tender Chicken Fillet Coated with Thin Batter, Then Deep Fried & Served with Our Delicate Lemon Sauce		 $17.40
MONGOLIAN LAMB
Tender Lamb, Sliced & Marinated in Dry Sherry & Garlic, Then Cooked with Our Delicate Mongolian Sauce		 $18.40
STRIP STEAK PEKING STYLE
Selected Tender Fillet of Steak, Sliced &Marinated in Chinese Rose Wine, Then Deep Fried, Cooked with Our Delicate Peking Sauce		 $17.40
CAJUN CHICKEN
Chicken Breast Fillet Marinated in Cajun Flavours & Braised Until Golden Brown, Served with Lettuce		 $17.40
STEAMED BARRAMUNDI WITH GINGER & SHALLOT
Selected Skin-off & Boneless Barramundi Fillet, Served with Ginger & Shallot Soy Sauce		 $21.30
SWEET AND CHILLI CHICKEN
Tender Chicken Fillet Coated with Light Batter, Then Deep Fried, Cooked with Thai Sweet & Chilli Sauce		 $17.10
SALT AND PEPPER CALAMARI
Tender Fresh Calamari Deep Fried, Then Coated with Salted Chilli & Pepper		 $18.30
PEPPER STEAK CHINESE STYLE
Tender Eye Fillet of Steak Marinated in Rose Wine, Then Cooked in Black Pepper Sauce, Served with Hot Sizzling Plate		 $21.30
$1.00 pp Surcharge Will Be Applied for All Public Holidays
Function Room Is Now Available For Group Over 30 Person
Minimum Charge: $15.00 Per Adult
Price all including GST

Entree
HOMEMADE DIM SIM (Steamed or Fried) – 6 per serving $8.00
HOMEMADE SPRING ROLL – 6 per serving $8.00
HOMEMADE PRAWN TOAST – 6 per serving $8.00
HAM & CHICKEN ROLL – 8 per serving $14.60
FRIED SCALLOPS – 8 per serving $12.90
PRAWN CULTET – 6 per serving $16.60
CURRY PUFF – 4 per serving $7.80
PRAWN GAO GEE (Steamed or Fried) – 4 per serving $7.80
MIXED ENTREE (Spring Roll, Dim Sim, Prawn Toast & Prawn Cutlet) – 4 per serving $8.90

Soup
SWEET & CHILLI SOUP $6.20
CHICKEN & SWEET CORN SOUP $6.20
CRAB MEAT & SWEET CORN SOUP $6.20
LONG SOUP $5.70
SHORT SOUP $6.70
LONG & SHORT SOUP $8.90
COMBINATION LONG & SHORT SOUP $16.60
THAI TON YIN GON SOUP (King Prawns & Mushroom in Hot & Sour Flavour) $9.40
CREAMY SEAFOOD SOUP $9.40

Sizzling Hot Plate Dishes

BEEF & CHICKEN BLACKBEAN SAUCE $18.10
GARLIC KING PRAWN 21.30
GARLIC CHICKEN $17.60
FILLET STEAK in OYSTER SAUCE $21.30
FILLET STEAK in PEKING SAUCE $21.60
SATAY COMBINATION $18.60
SATAY SEAFOOD COMBINATION $21.30
CHICKEN FILLET in CREAMY PEPPER SAUCE $18.10
BEEF FILLET in CREAMY PEPPER SAUCE $18.10

Flaming Dishes
SATAY KING PRAWN $21.30
SATAY BEEF $17.60
SATAY CHICKEN $17.60
SATAY SCALLOPS $21.30

Prawn
BRAISED KING PRAWN with CASHEW NUTS or ALMONDS $21.30
BRAISED KING PRAWN with SEASONAL VEGETABLE $21.30
BRAISED KING PRAWN in CHILLI SAUCE $21.30
HONEY KING PRAWN $21.30
CURRY KING PRAWN $21.30
SZECHUAN CHILLI KING PRAWN $21.30
KING PRAWN in PEKING SAUCE $21.30
KING PRAWN in PLUM SAUCE $21.30
KING PRAWN in SPECIAL BBQ SAUCE $21.30
KING PRAWN in CRAB MEAT SAUCE $21.80
SALT & PEPPER KING PRAWN $21.80

Chicken
BRAISED CHICKEN with CASHEW NUTS or ALMONDS $17.30
BRAISED CHICKEN with SEASONAL VEGETABLES $17.60
CHICKEN TERIAKI $17.60
GRILLED CHICKEN FILLET in OYSTER SAUCE $17.60
GRILLED CHICKEN FILLET in SATAY SAUCE $17.60
HONEY CHICKEN $17.60
CURRY CHICKEN $17.60
SZECHUAN CHILLI CHICKEN $17.60
CHICKEN in HONEY & PEPPER SAUCE $17.60
CHICKEN in PLUM SAUCE $17.60
CHICKEN in BLACKBEAN SAUCE $17.60
CHICKEN in SPECIAL BBQ SAUCE $17.60
THAI LEMON CHICKEN $17.60

Beef
BRAISED BEEF with CASHEW NUTS or ALMONDS $17.30
BRAISED BEEF with SEASONAL VEGETABLE $17.30
BRAISED BEEF in CHILLI SAUCE $17.60
BRAISED BEEF in BLACKBEAN SAUCE $17.60
BEEF in HONEY & PEPPER SAUCE $17.60
BEEF in SPECIAL BBQ SAUCE $17.60
BEEF in PLUM SAUCE $17.60
BEEF in OYSTER SAUCE $17.60
CURRY BEEF $17.60
SZECHUAN CHILLI BEEF $17.60

Pork
BBQ PORK in PLUM SAUCE $17.30
PORK RIBS in TERIYAKI SAUCE $17.60
SZECHUAN CHILLI PORK RIBS $17.60
SALT & PEPPER PORK RIBS $17.60
PORK RIBS in PEKING SAUCE $17.60
PORK RIBS in PLUM SAUCE $17.60
PORK RIBS in SPECIAL BBQ SAUCE $17.60
PORK RIBS in SATAY SAUCE $17.60

Sweet and Sour
SWEET & SOUR KING PRAWN $21.30
SWEET & SOUR CHICKEN $17.60
SWEET & SOUR PORK $17.60
SWEET & SOUR FISH $17.60

Omelette
KING PRAWN OMELETTE $20.60
CHICKEN OMELETTE $17.60
COMBINATION OMELETTE $17.60
BBQ PORK OMELETTE $17.60
PLAIN OMELETTE $13.40

Duck
DEEP FRIED DUCK in PEKING SAUCE $21.80
DEEP FRIED DUCK in LEMON SAUCE $21.80
DEEP FRIED DUCK in PLUM SAUCE $21.80
DEEP FRIED DUCK in PLUM SAUCE $21.80
DEEP FRIED DUCK in SWEET & CHILLI SAUCE $21.80
STEAM DUCK in CRAB MEAT SAUCE $21.80
STEAM DUCK in MUSHROOM OYSTER SAUCE $21.80
(1/2 Bird Boneless Duck per Serving)

Vegetable
STIR FRIED MIXED VEGETABLE $15.10
STEAMED VEGETABLE with OYSTER SAUCE $15.10
VEGETABLE in CURRY SAUCE $15.10
STEAMED BROCCOLI with OYSTER, ONION & GARLIC SAUCE $15.60
(Cashew Nuts or Almonds $2.50 Extra)

Chow Mein
KING PRAWN CHOW MEIN $21.30
SCHOOL PRAWN CHOW MEIN $17.60
CHICKEN CHOW MEIN $17.60
BEEF CHOW MEIN $17.60
COMBINATION CHOW MEIN $18.60
SINGAPORE NOODLE $15.60
BBQ PORK CHOW MEIN $16.60
(Soft Noodle $1.50 Extra Per Serving)

Rice
SMALL FRIED RICE $7.90
LARGE FRIED RICE $9.20
KING PRAWN FRIED RICE $20.40
SPECIAL FRIED RICE $12.40
SINGAPORE FRIED RICE $11.40
MALAYSIAN FRIED RICE $11.40
BOILED RICE (per head) $3.10

Desserts
Sticky date pudding with honey walnut and ice cream, in butter scotch sauce $7.70
Black and white chocolate brownie with ice cream $7.70
Hot pan cake with ice cream and syrup $7.70
Golden baked apple pie with ice cream $6.70
Deep fried ice cream with toppings $6.70
Cheese cake with ice cream $6.70
Ice cream with toppings $5.40
Tea or Coffee or Chinese Tea $3.50

Children’s Menu
CHICKEN NUGGETS & CHIPS $9.20
FISH COCKTAIL & CHIPS $9.20
CHICKEN WINGS & CHIPS $8.20
CALAMAR1 RINGS & CHIPS $9.20
HOT CHIPS $5.70
PRAWN CHIPS $3.70

Western Dishes

Entree
PRAWN COCKTAIL $8.70
CRABMEAT COCKTAIL $8.20
FRESH GARDEN SALAD $8.20
KINGPRAWN CAESAR SALAD $15.70
CHICKEN CAESAR SALAD $13.90
GARLIC BREAD or HERB BREAD ($l.00 extra for melted cheese) $4.20

Mains
SCOTCH FILLET (with baked vegetable, served with gravy, green pepper corn, Diane or mushroom sauce) $22.80
SURF&TURF (scotch fillet top with king prawn, served with bearnaise sauce and baked vegetable ) $23.80
T-BONE STEAK (with baked vegetable, served with gravy, green pepper corn, Diane or Mushroom sauce) $21.30
GRILL SUPREME CHICKEN BREAST (with king prawn in bearnaise sauce served with salad or vegetables ) $20.60
GRILL BARRAMUNDI FILLET (served with salad and chips and homemade tartare sauce ) $21.80
GRILL OR DEEP FRY BASA FISH $17.60
FISHERMAN’S BASKET(includes prawn cutlets, scallops, calamari ring, crab meat fish cocktails) $21.80

Family Banquet
6 Courses – Minimum of 4 People $23.80 Per Person
MIXED ENTREE (Spring Roll, Dim Sim, Prawn Toast)
SATAY COMBINATION
DEEP FRIED BONELESS CHICKEN WITH LEMON SAUCE
BRAISED BEEF WITH BLACKBEAN SAUCE
SWEET & SOUR PORK
FRIED RICE OR BOILED RICE
FRESH FRUIT
COFFEE OR TEA

Silver Banquet
9 Courses for Over 6 People $27.00 Per Person
CHICKEN SWEET CORN SOUP
FRIED ASSORTED PLATTER (Spring Roll, Dim Sim, Prawn Toast & Prawn Cutlet)
HONEY KING PRAWN OR SALT & PEPPER KING PRAWN
MONGOLIAN LAMB
STRIP STEAK PEKING STYLE
DEEP FRIED BONELESS CHICKEN WITH LEMON SAUCE
STIR FRIED MIXED VEGETABLE
FRIED RICE OR BOILED RICE
DESSERT
COFFEE OR TEA

Gold Banquet
10 Courses for Over 6 People $29.00 Per Person
SAN CHOY BOW
DELUXE FRIED PLATTER (Spring Roll, Gao Gee, Prawn Toast & Prawn Cutlet)
PEPPER STEAK CHINESE STYLE
KING PRAWN WITH GARLIC SAUCE OR KING PRAWN WITH CRAB MEAT SAUCE
SALT & PEPPER CALAMARI
GRILLED CHICKEN FILLET JAPANESE STYLE
MONGOLIAN LAMB
FRIED RICE OR BOILED RICE
DESSERT
COFFEE OR TEA

Royal Supreme Banquet
11 Courses for Over 8 People $34.20 Per Person
DELUXE SEAFOOD PLATTER
KING PRAWN WITH GARLIC BUTTER SAUCE
CHICKEN IN BIRD’S NEST
FILLET STEAK IN PEKING SAUCE
DEEP FRIED BARRAMUNDI IN SPECIAL SOY SAUCE
MONGOLIAN LAMB
MIXED VEGETABLE
SALT & PEPPER CALAMARI
FRIED RICE OR BOILED RICE
DESERT
COFFEE OR TEA